Cannonau, the quintessential red wine of Sardinia, has gained a strong following among wine enthusiasts for its bold flavors and rich heritage. With its fruity profile, herbal notes, and beautiful tannic structure, there’s no shortage of fantastic options to explore. Here’s a curated list of some of the best Cannonau wines you should be trying right now, whether you’re a seasoned taster or just starting your journey into this flavorful expression.
- Cannonau di Sardegna Riserva DOC 2015 – Argiolas
– Tasting Notes: This wine offers a beautifully balanced profile with notes of dark cherries, spices, and hints of cocoa. Its age brings a refined complexity, making it a delightful choice for pairing with roasted meats or hearty pasta dishes.
– Why Try It: Argiolas has been a pioneering winery in Sardinia, and this Riserva reflects their commitment to quality and tradition.
- Cannonau di Sardegna DOC – Pala
– Tasting Notes: Known for its fruit-forward profile, this wine is bursting with flavors of red berries and a touch of earthiness. The smooth tannins and pleasant acidity make it an approachable and versatile option.
– Why Try It: Pala is celebrated for crafting wines that highlight the terroir of Sardinia, making it an excellent introduction to Cannonau.
- Cannonau di Sardegna “Filiu” – Agricola Punica
– Tasting Notes: A rich and velvety wine with notes of ripe black fruits, herbs, and spices. There’s also a subtle minerality that adds depth to the drinking experience.
– Why Try It: This wine showcases the unique character of Cannonau while incorporating modern winemaking techniques for a contemporary flair.
- Cannonau di Sardegna “Tear” – Tenute Rubino
– Tasting Notes: Featuring intense aromas of dark fruits and black pepper, this wine is full-bodied and robust. The lengthy finish is marked by a touch of herbal freshness.
– Why Try It: Tenute Rubino’s commitment to sustainable practices and respect for Mediterranean traditions shines through in this exceptional wine.
- Cannonau di Sardegna “Caneli” – Gabbas
– Tasting Notes: This organic wine offers an enticing nose of cherries, licorice, and spices. It’s well-balanced, with smooth tannins and a savory touch that lingers pleasantly on the palate.
– Why Try It: Made using organic farming practices, Gabbas emphasizes purity and authenticity—perfect for eco-conscious wine lovers.
- Cannonau di Sardegna “Rocca Rubia” – Mesa
– Tasting Notes: This vibrant wine presents notes of red and black fruits, along with whispers of herbs and a touch of minerality. It’s lively and energetic, perfect for casual sipping or pairing with grilled dishes.
– Why Try It: Mesa is known for its innovative approach and exceptional wines that capture the essence of Sardinia.
- Cannonau di Sardegna “Sa Sini” – Sella & Mosca
– Tasting Notes: A beautifully structured wine with dark cherry flavors, hints of vanilla, and a lovely spiciness that showcases its aging in oak barrels.
– Why Try It: Sella & Mosca is one of the most recognized wineries in Sardinia, and “Sa Sini” is a testament to their craftsmanship and dedication to the art of winemaking.
- Cannonau di Sardegna “Capichera” – Capichera
– Tasting Notes: This wine flaunts a complex bouquet of ripe fruits, floral notes, and aromatic herbs. The balance of acidity and tannins makes it approachable yet layered.
– Why Try It: Capichera’s focus on expressing Sardinia’s unique terroir results in wines that are both elegant and expressive.
Conclusion
Cannonau wines offer incredible diversity and depth, showcasing the flavors of Sardinia through every sip. Whether you prefer a fruitier profile or a more robust, aged variant, the options listed above are sure to satisfy and excite your palate. So, gather your friends, uncork a bottle (or two), and embark on a delicious journey through the vibrant world of Cannonau wines.
